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Read the latest news about the château
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Welcome
to our Web site. The Château de Beaulieu is now open
to the public and is currently accepting reservations for our
gourmet restaurant, which features creative cuisine by Michelin-starred
Chef Marc Meurin, and our four-star boutique hotel. We hope
to see you soon at the Château. In the meantime, enjoy
our Web site. |
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News - NEWS -
News |
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2006 Davidoff Tour Gastronomique
First semester 2006 event:
Thursday 11 May 2006 at the Marc Meurin Restaurant
1098, Rue de Lillens - 62350 Busnes - Phone: 03.21.68.88.88
- Fax: 03.21.68.88.89
Fine wines, fine cuisine and fine cigars are synonymous with gracious living. |
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Friday 27 January 2006

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An
Evening of Gastronomy
Marc Meurin and six other
outstanding chefs from the region are volunteering
in the kitchen at the Olof-Palme Centre in Béthune.
For the third year in a row, the ‘Potes et
Toques’ [Friends and Chefs] charity group and
the Beuvry catering school are joining forces to
put on a wonderful evening to raise funds for a special
Christmas project designed to help poor families.
Tickets are €43 per person (the goal of the
event is to raise €10,000). In addition to an
extraordinary gourmet menu, the evening will also
feature several stars, including Fred Personne, Jean-Yves
Berteloot and Elodie from TV’s ‘Popstars’.
Call +33(0)6.15.64.51.28 for information and registration.
Have a wonderful evening !
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Press
Book - PRESS BOOK - Press
Book |
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. Cookbook: Les recettes du Chef Marc Meurin, published by Editions
Punch, click here to
purchase
. Article dated 07/12/05 from
La Voix du Nord
. New article from Côte d'Opale magazine’s
special food issue entitled Coup de fourchette featuring 43
articles
and recipes from leading chefs
. Culinaire Saisonnier
magazine has selected its culinary ambassadors, including Marc
Meurin;
see the magazine’s official Web
site for further
details
. Pays du Nord issue 51 - Lille 2004 une année
folle [Lille 2004, an extraordinary year]
. A culinary adventure
with Marc Meurin; click here to purchase
. Interview with Marc
Meurin (two Michelin stars) in Décideur Cuisine
. Article
in l'Avenir de l'Artois dated 23/02/06, “Au château
de Beaulieu Marc Meurin conserve ses étoiles”
[Marc
Meurin keeps his stars at the Château de Beaulieu]
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Article in Nord Eclair dated 23/02/06, “Elles sont perdues
pour Béthune mais... Meurin garde ses étoiles”
[Béthune
loses out but Meurin keeps his stars].
. Article in La Voix
du Nord, “Michelin 2006 : que du bon pour la région
!” [Michelin 2006: Good news for the region]
. Article
dated 23/02/06 following Marc Meurin’s appearance on
France 3 TV (with video)
. Article published on-line
at Chef Simon.com, click here
. Reportage dated 24/03/06 in "CHR Le Mag" Marc
Meurin
L'étoile
du Nord
- Une
nouvelle maison
haute en couleur"
. Article dated 01/04/06 in Nord Eclair "Il est le seul à avoir
deux étoiles dans la région, Marc Meurin
un chef
au goût du jour" (Interview Les petits déj.
de Nord Matin)
. Article dated 13/4/06 in the free newspaper Metro "Au château
de
Marc
Meurin"
. Article in "L'hôtellerie-Restauration" special edition
may 2006, "Tous les étoilés Michelin 2006" lhotellerie.fr [pdf]
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